Our Menu
Menu subject to change. Click the order online button at the top for the current offerings.
Mains
$16
Fish tacos
Two true cod breaded tacos, served on flour tortillas, cilantro cream, quest fresco, pickled red onion
$16
$20.50
Poke Bowl*
Fresh Ahi Tuna poke, sushi rice, Ebi shrimp, pickled ginger, ocean salad, wasabi tobiko and sriracha aioli
$20.50
$19
Spinach & Feta Salmon Burger
Wild Alaskan sockeye salmon burger with tartar and arugula on a Kaiser bun
$19
$19
Caper & Dill Salmon Burger
Wild Alaskan sockeye salmon burger with tartar and arugula on a Kaiser bun
$19
$21
Halibut Burger
Cheddar cheese, jalapeño, tartar sauce, arugula served with chips
$21
$15
Cesar Salad
Our caesar dressing, croutons, lemon, pecorino
$15
$20
Tuna Melt (Neighborhood FAMOUS!)
Local albacore tuna poached, with aioli, cheddar cheese on crusty bread. Served with potato chips and a pickle spear
$20
Cup ($5.75) or Bowl ($6.25)
Soup of the day
Cup ($5.75) or Bowl ($6.25)
Seasonal Selection
$27
Half Dozen
$27
$54
One Dozen
$54
All Oysters served with:
Shallot & Black Pepper Mignonette, and Lemon
$60
The Anchor Seafood platter
6 oysters, 6 cooked shrimp, poke, served with cocktail sauce, mignonette, lemon.
$60
Wine
Rotating Wine
$15
Bubbles
$15
$15
Pink bubbles
$15
$15
Rotating rose
$15
$12
House white
$12
Beer
*Rotating selections in cold case grab and go*
LOTS OF GREAT OPTIONS
*Washington state health department wants you to know that consuming raw or undercooked food increases your risk of foodborne illness.